Mughlai Terrace

BBQ Chicken & Chips *

Sesame Vegetable Seekh Kebab *

Sesame coated vegetable and cottage cheese tandoori kababs

Samosa *

2 Mumbai style samosas served with mint and red chutney

Potato Bhajia *

Butter coated potato slices topped with coriander and spices

Papaddums *

Fried or roasted

Paneer Malai Seekh *

Seasoned paneer kheema wrapped around skewer and cooked in tandoor

Onion Rings *

Butter coated and deep-fried onion rings served with Mayo

Masala Papad *

Topped with chopped onion, tomato, coriander, and dry mango powder.

Kachumbari *

Mixed cucumber, tomatoes, onions, and coriander.

Hara Bhara kabab *

deep-fried vegetable kababs

Halloumi Fries *

Seasoned and crumbled halloumi fries with guacamole and flaming habanero

French Fries(Poussin /Masala/Garlic) *

The all-time favorite with a twist and the way you want

Classic French Fries *

The all-time favorite

Bharwan Khumb *

Stuffed mushrooms prepared in tandoor

Punjabi Tandoori Murgh *

Our Best seller is the chicken on bone marinated in yogurt,ginger,garlic,spices and cooked in tandoor

Murgh Tikka/Malai Murgh Tikka. *

Chunks of boneless chicken marinated in yogurt or cream with flavoured spices and char grilled

Avocado Salad *

Avocado slices, lettuce , fetta cheese

Beef Wrap *

Stir-fried Beef sauteed with peppers on a side of tortillas

Ceasar salad - Chicken *

Lettuce, parmesan cheese, croutons, and poached eggs,

Ceasar salad-Veg *

Lettuce, parmesan cheese, croutons, and poached eggs

Chef Special Wrap *

Chef's Secret Recipe

Egg Burji Wrap *

Scrambled egg in aromatic spices wrapped in a tortilla

Fish Tikka Wrap *

Spicy tangy grilled fish wrapped in a tortilla

Garden Salad *

Seasonal greens, tomatoes, cucumbers, red onions and olives

Murgh Tikka Wrap *

Spicy delicious spread in a mango chutney sauce wrapped in a Tortilla

Vegetable Tossed Salad *

Chunky pure vegetarian from the garden

Vegetable Wrap *

Assorted vegetables stir-fried with aromatic spices with a spread of guacamole

Vegetable Pulao *

Cheese and Mushroom Naan *

Cheese Naan *

Chicken Biryani *

Plain/Dum

Dal Kichdi *

Ghee Rice *

Jeera Rice *

Kaju Pulao *

Kashmiri Pulao *

Kheema Paratha *

Minced Meat

Laccha Partha *

Plain or Butter

Missi Rooti *

Mutton Biryani *

Plain/Dum

Naan *

Plain/Butter

Paratha *

Methi/Pudina/Chilli/Aloo

Plain Kulcha *

Plain/Butter Rooti *

Prawns Biryani *

Plain/Dum

Roomali Rooti *

Steamed Rice *

Stuffed Kulcha *

Onion or cheese/paneer or chilli or mixed

Vegetable Biryani *

Plain/Dum

Ande ka Burji *

Eggs, tomatoes, chillies, turmeric powder, salt and dhania leaves

Boti Kabab *

Tender Chunks of seasoned mutton with aromatic spices cooked in tandoor

Chicken Manchurian *

Boneless chicken with ginger, garlic, chillies, soya sauce and pepper.

Chicken Schezwan *

Chicken breast lightly coated with batter and tossed with chillies, onions, peppers and secret spices.

Chicken Tequila *

Deep-fried chicken coated with pepper and wine-flavored butter

Chicken Wings *

Chicken wings with Pineapple, citrus, habanero, and coriander sauce

Chilli Chicken *

Chicken breast lightly coated with batter and tossed with chillies, onions, peppers and secret spices.

Fish Fingers *

All-time classic fish fillet coated and served with tartar sauce

Fish Tikka/Fish Malai Tikka *

Spiced Tilapia Fish Skewered and grilled in Tandoori

Gilafi Murgh Seekh *

Chicken mince kebabs with fragrant spices,cheese and topped with a coat of chopped onions,tomatoes and bell peppers

Ginger Wings *

Marinated chicken wings with ginger paste and deep fried

Jingha Koliwada *

deep-fried crispy prawns in a spicy batter

Lasooni Murgh Tikka *

Chunks of chicken with predominant flavor of garlic marinade cooked in tandoor

Machi Kurkure *

Fish coated in rich creamy batter and fried with crumbs

Raunak E Seekh *

Delicately flavoured grilled mince mutton kebab

Samosa *

3 Kenyan style samosas with an option of Beef or Chicken

Tawa Machli *

Fish fillet in a dry spicy masala

Murgh Korma *

Boneless pieces of chicken cooked in a gravy made from onions, cashew nuts, yogurt, and cream. Garnished with saffron flavored almonds

Dhania Adhraki Kukkad *

Chicken pieces cooked with ginger and cumin

Fajitas *

Julian grilled beef with veggies, mushroom spiced with oregano sauce

Fish Fillet (Grilled or Fried) *

Fillet steak grilled or fried in a pepper sauce

Goan Machi Curry *

Fish cooked in an aromatically spiced coconut gravy-The way Goans like it

Jeerawala Murgh *

Chef's special created with boneless chicken with loads of cumin in a rich green gravy

Kheema Mutter Masala *

Finely minced mutton and green peas cooked to a dry finish

Lamb Chops *

Marinated lamb chunks grilled to perfection with pepper sauce

Murgh Lababdar *

Succulent chicken chunks cooked in a rich creamy curry infused with mozzarella cheese

Murgh Tikka Masala *

Smoked Chicken chunks from tandoor cooked to perfection in rich tikka gravy

Mutton Roganjosh *

Mutton curry prepared with aromatic spices and thick onion gravy topped with tempered butter and chili

Poussin Chicken Breast *

Succulent Chicken Breast steamed and pan-fried with peppers and sauce

Saagwala Gosht *

Boneless mutton pieces cooked to perfection in spinach and methi gravy topped with egg

Shahi Kadai Murgh *

Chicken breast pieces cooked in rich tomato gravy and blend of spices

Tawa Murgh *

Chicken breast pieces cooked in rich tomato gravy and blend of spices

Chicken Maryland *

Chicken drumsticks gently coated with breadcrumbs and spices

Butter Chicken *

The world loves it and you will too...Chicken chunks cooked in famous butter sauce

Burritos *

Wheat tortilla folded with Mexican rice, beans, beef/chicken meat

Bhunaa Gosht *

Dry mutton masala served in a tawa

Beef Sirloin Steak *

Beef well marinated and pan-fried

Beef Medallion *

Round pepper steak marinated, served with brown sauce and tendering

Beef Concasse *

Beef in a rich red cream sauce cooked to perfection

Achaari Gosht *

Succulent mutton pieces cooked in a pickle flavor marinade

Paneer Tikka/Malai Tikka *

Succulent cubes of cottage cheese and vegetables subtly spiced and char grilled.

Mixed Tandoori Platter *

An assortment of kababs and tikkas with chutney and kachumbari to go along

Peanut Chaat *

Toasted peanuts with kachumbari

Masalewala Paneer Tikka *

Smoked paneer chunks from tandoor cooked to perfection in rich tikka gravy

Methi Malai Mutter *

Green peas and fenugreek leaves cooked with brown gravy

Mutter Paneer *

Paneer chunks and peas in a spicy rich masala

Paneer Makhni *

Chunks of Paneer in the famous makhni gravy

Tadkewali Dal *

Yellow lentils prepared with a sizzle of aromatic spices and tempered

Tandoori Kumbh Masala *

Smoked mushroom from tandoor in a spicy and rich masala

Veg Makhni *

Assorted garden fresh vegetables in a spiced tomato, cream and butter gravy

Vegetable Lababdar *

Fresh vegetables cooked in a rich creamy curry infused with mozzarella cheese

Aloo Jeera *

Baby potatoes in cumin and yogurt

Bindi Do Pyaaza *

Okra cooked in rich onion and cashew nut gravy

Kadai Paneer *

Assorted vegetables cooked in rich tomato gravy and spices

Lasoonwala Palak Paneer *

Punjab's favorite, chunks of cottage cheese in spinach puree gravy

Makhni Dal *

Black lentils and kidney beans cooked with butter and cream

Malai Kofta *

Mixed vegetables and cheese in a rich gravy fit for royals

Naan. *

Garlic/Methi/Chilli

Paratha *

Methi/Pudina/Chilli/Aloo

Kheema Paratha *

Minced meat

Chicken Biryani *

Plain/Dum

Mutton Biryani *

Plain/Dum

Gajar ka Halwa *

Gadbad Ice Cream *

Vanilla Ice Cream *

Strawberry Ice Cream *

Matkawala Kulfi *

Lassi *

Sweet or Salted

Kheer *

Gulab Jamun *

Chocolate Ice Cream *