Asian garden

Tofu Terriyaki Chunks v *

terriyaki glazed tofu chunks drizzled with a sweet soy reduction

Avocado Spring Rolls v (5pc) *

deep fried avocado spring rolls served with wasabi mayo and dynamite sauce

YASAI MORIAWASE (3pc) *

Mushroom , Tofu & vegetable skewers glazed in teriyaki sauce

Terriyaki Glazed potatoes v *

potatoes cooked in a sweet soy reduction with chives, sesame seeds and japanese chilli

Chicken spring rolls (5 PCS) *

YAKIGYU (3pc) *

Beef skewers with vegetables in garlic & onion sauce.

YAKIBUTA (3pc) *

Pork skewers with vegetables in miso butter sauce

Tuna Pancake *

pan- fried tuna pattie, drizzled with dynamite and tonkatsu sauce, topped dry tuna flakes

Agedashi Tofu v *

deep fried tofu, steeped in a sweet and savoury sauce with spring onions and ginger

GYOZA (5pc) *

Pork, chicken or vegetarian Pan fried dumplings, served with house special sauce

Tuna Lollipop *

diced marinated tuna balls, deep fried and served with tangy chilli yuzu sauce

Seafood Tempura *

deep fried crispy prawn, crab stick and fish, served with tempura sauce

Prawn Tempura *

deep fried crispy prawns, served with tempura sauce

Nasu Dengaku v *

melt in your mouth eggplant, with a caramelised miso glaze and sesame seeds

Karaage chicken *

japanese style fried chicken, drizzled with tonkatsu and spicy dynamite sauce

YAKI SEAFOOD MIX (3pc) *

Prawn, salmon, tuna, red snapper & cuttlefish skewers with vegetables in a sweet soy reduction

EBI DYNAMITE *

Crispy prawns tossed in rich creamy dynamite sauce, drizzled with wasabi mayo

Veg Tempura v *

deep fried peppers, carrots, potatoes, eggplant, onion, zuchinni

YAKITORI (3pc) *

Chicken skewers with vegetables glazed in teriyaki sauce

CHEF OMAKASE COURSE no. 4 *

Omakase courses offer tasting menus prepared at our Teppanyaki table in the finest Japanese tradition by our chefs. Clear Vegetable soup Green Salad Tofu Mushrooms Mixed Stir fried Vegetables Vegetables fried rice

CHEF OMAKASE COURSE no. 1 *

Omakase courses offer tasting menus prepared at our teppanyaki table in the finest Japanese tradition by our chefs. Miso soup Crab stick crunchy salad Beef OR Pork tenderloin Chicken Prawn Salmon ,Tuna or White Fish Egg fried rice Mixed vegetables.

CHEF OMAKASE COURSE no. 3 *

Omakase courses offer tasting menus prepared at our Teppanyaki table in the finest Japanese tradition by our chefs. Miso soup Avocado salad Beef OR Pork tenderloin ChickenEgg fried rice Mixed vegetables

CHEF OMAKASE COURSE no. 2 *

Omakase courses offer tasting menus prepared at our teppanyaki table in the finest Japanese tradition by our chefs. Miso soup Tofu or Vegetable salad Beef or Pork tenderloin Chicken Prawn Garlic fried rice Mixed vegetables.

Maguro tartare don (raw) *

lightly seared tuna, fresh salad mix, spicy mayo topped with avocado slices

Tai(Red snapper) 7 slices *

**Freshly sliced raw** Served on Shaved/Crushed Ice

Unagi don (cooked) *

grilled eel and avocado drizzled with teriyaki sauce

Hotate(Scallop) 7 slices *

freshly sliced raw

Sake (Salmon) 7 slices *

freshly sliced raw

Sake taki ( 7 slices) *

seared slice of light grilled salmon served with ponzu sauce

Raw Fresh Peeled Prawns (7 Slices) *

**Freshly sliced raw** Served on Shaved/Crushed Ice

Rainbow don (raw) *

sliced tuna, salmon, flying fish egg and white fish

Maguro tataki *

seared slices of light grilled tuna served with ponzu sauce

Tekka avocado don (raw) *

tuna and avocado on sushi rice

Eel ( 7 slices) *

freshly sliced raw

Maguro (Tuna)7 slices *

freshly sliced

Special shirashi don (raw) *

assorted sashimi on sushi rice, salmon, tuna, white fish, cuttle fish (raw) and prawn, crab, octopus, japanese egg ( cooked)

Sake ikura don (raw) *

salmon and salmon egg on sushi rice

Kaisen don (raw) *

diced cut tuna, salmon and white fish

Ika (Cuttle Fish) 7 slices *

**Freshly sliced raw** Served on Shaved/Crushed Ice

Chef signature bento *

beef in garlic sauce, sashimi, salon teriyaki, prawn tempura and japanese egg omelet

Asian garden special bento *

tofu salad, prawn tempura, beef teriyaki, breaded chicken and sashimi with avocado wasabi mayo sauce

Spicy beef and mango salad *

seared beef, mango, fresh mixed salad, spicy yuzu dressing

yasai avocado salad v *

fresh mixed vegetables and avocado with ginger carrots sauce

Crab Stick Crunchy Salad *

Crab stick tempura, sliced avocado, mixed salad, wasabi mayo & miso dressing

Aburi maguro salad *

seared tuna, avocado and mixed salad, topped with nuts with chef's special dressing

Wakame salad *

seaweed and fresh mixed salad tossed with citrus dressing

Tofu Salad (V) *

Tofu on a bed of mixed salad, drizzled with avocado & miso dressing

Katsu chicken caesar salad *

crispy katsu chicken and avocado slices on a bed of mixed lettuce, drizzled with dynamite and wasabi mayo

Yasai Curry (V) *

Deep fried breaded vegetable mix topped with Japanese curry sauce and avocado slice

Tori Curry *

Deep fried chicken curry sauce and rice with sunny side up egg on top

Buta Katsu Don *

Deep fried pork, onion and egg on steam rice

Tori Katsudon *

Deep fried chicken, onion and egg on steamed rice

Maguro Don *

Pan fried tuna, garlic onion sauce, sliced avocado

Gyudon *

Thinly slices of beef, onion with sweet sauce

Oyako Don *

Pan fried chicken, onion & medium done egg, drizzled with ginger soy sauce

Shitaki Don (V) *

Assorted deep fried breaded mushrooms & onion with sweet soy reduction

Asian Greens Don (V) *

Stir fried spinach, broccoli, zucchini, capsicum, green beans & chives topped with avocado

Buta Curry *

Deep fried pork, curry sauce and rice with sunny side up egg on top

salmon heat roll (8pcs) *

salmon, avocado, dry gourd strips, mayonnaise and spicy crunch on top

Chef's Fusion Roll *

Black sushi rice, salmon, tuna, avocado, wasabi mayo, black teriyaki sauce, sriracha

Chef's special shitaki maki (8pcs) (V) *

Shitake mushroom, spring onion, avocado, drizzled with teriyaki & avocado sauce.

Gyuniku Roll (8pcs) *

Seared teriyaki beef, avocado, spring onion & coriander drizzled with sweet soy reduction drizzle

yasai spicy roll (8pcs) V *

vegetables tempura, dry gourd strips and spicy crunch on top

Cucumber and avacado maki ( 8pcs) v *

cucumber, avocado drizzled with avocado and ginger sauce

Crystal Roll *

A health conscious roll with prawn, salmon, coriander, spring onions, lettuce & avocado rolled in rice pepper

Tofu maki (8pcs) (V) *

deep fried tofu, dry gourd strips and spicy crunch sauce

veggie maki crunchy (8pcs) *

cucumber, carrot, avocado dry gourd strips

chef's dynamite roll (8pcs) *

tempura prawns, cream cheese, dry gourd strips, avocado and spicy crunch with special sauce

Futo Maki Veg (5pcs) (v) *

Inside out big roll with avocado, lettuce, carrot, orange topped with crunchy lotus root and tangy ginger sauce

caterpillar roll (8pcs) *

tuna, salmon, crab meat, dry gourd strips, wasabi mayonnaise and avocado on top

Spicy chicken & Mango Roll *

Katsu chicken, sriracha, wasabi mayo & lettuce topped with mango, Japanese pepper and bullet chilli

Fiery Dragon eel roll (8pcs) *

avocado, dry gourd strips, topped with eel and teriyaki drizzle

Kiss of Fire (8pcs) *

Prawn tempura, avocado, sriracha, wasabi mayo, topped with kimchi, jalapenos and drizzled with chef's special sauce

Green Garden Roll (8pcs) (V) *

Avocado, cucumber, zucchini, spring onions topped with mixed greens and herbs

Salmon teryaki rice ball *

Chef's fusion garden roll (8pcs) v *

black sushi rice, avocado carrot, cucumber, orange, mango sauce, avocado sauce

Yasai dragon roll (8pcs) v *

veg tempura, sriracha, wasabi mayo, topped with avocado

spicy tuna roll (8pcs) *

avocado, tuna and spicy crunch mayonnaise on top

RED SAMURAI *

Spicy tuna, cucumber & avocado rolled in Japanese pepper flakes topped with cherry tomato and dynamite sauce drizzle.

Chef Dynamite Roll (8pcs) *

Tempura prawns, cream cheese, dry gourd strips, avocado topped with spicy crunch & drizzled with chef's special sauce.

Philadelphia Roll (8pcs) *

Salmon, avocado, asparagus, topped with wasabi cream cheese & spring onions

Avocado maki (8pcs) (V) *

avocado, dry gourd strips and spicy avocado sauce

california roll (8pcs) *

salmon, crabstick, avocado, wasabi mayonnaise dry gourd strips and flying fish egg

GEISHA ROLL *

Crab, Salmon, lettuce, mango , drizzled with chef's special sauce

Chef's Signature Roll (8pcs) *

Crabstick tempura, dry ground strips & avocado topped with salmon spicy crunch

Unagi Yhaki (cooked) *

Grilled eel with a sweet soy glaze, avocado sauce , wasabi and sesame seeds

Sake Jalapenos *

Seared salmon tossed in Japanese chilli flakes, topped with fried leeks, spring onion, jalepenos, avocado , cucumber & a ginger soy yuzu dressing

Akami Goma (rare) *

Seared Sliced Tuna, sesame oil & fried leeks drizzled with a sesame yuzu reduction

Maguro Tataki (raw) *

Seared tuna, topped with spring onions, garlic chips & seaweed drizzled with citrus ponzu sauce

Sake Tataki (raw) *

Torched Salmon, topped with spring onions, garlic chips & seaweed drizzled with yuzu citrus dressing

Tako Rapsa (cooked) *

Octopus slices (cooked) & avocado, with a citrus and sesame dressing

Maguro furai *

deep fried breaded tuna, served with japanese tartar sauce and sesame greens

prawn teppan *

prawn and stir fried vegetables served with ponzu sauce and rice (ideal for 1 person)

Sake Terriyaki *

norwegian salmon glazed in a sweet soy reduction, stir fried vegetables

Tori Goma *

chicken stir fried with sesame seeds, served with sesame greens and sesame sauce

Miso Butter Lobster Tail *

pan fried lobster tail, stir fried vegetables and miso butter reduction, served with avocado slices and sesame greens

Yuzu Butter prawns *

pan fried tiger prawns, stir fried vegetables and yuzu butter reduction, served with sesame greens

Chicken Terriyaki *

thinly sliced grilled chicken, drizzled with terriyaki sauce, stir fried vegetables

Moyashi nira itame *

stir fried vegetable mix beans sprout, chives and a ginger sweet soy reduction

Ninniku Butter Tai *

red snapper pan fried in sake and soy garlic butter reduction, served with sesame greens

Goma Moriawase itame v *

bok choy, broccoli, snowpeas and baby corn stir fried in sesame sauce

Beef teppan *

grilled tenderloin steak and stir fried vegetables served with ponzu sauce and rice (ideal for 1 person)

Salmon teppan *

norwegian salmon and stir fried vegetables served with ponzu sauce and rice ( for (ideal for 1 person)

Chicken teppan *

chicken fillet and stir fried vegetables served with ponzu sauce and rice ( (ideal for 1 person)

Horenzo aspara itame v *

asparagus (seasonal), spinach, green beans and zuchini sauteed with garlic onion sauce

Tofu Terriyaki v *

pan fried tofu glazed with teriyaki sauce, stir fried vegetables

Cottage cheese teriyaki v *

pan fried cottage cheese in sweet soy reduction, stir fried vegetables

Gyu Goma *

beef tenderloin stir fried with sesame seeds, served with sesame greens and sesame sauce

Miso Glazed Salmon *

miso glazed pan fried salmon and miso sauce, served with avocado slices and sesame greens

Yasai tofu itame v *

stir fried mixed vegetables with tofu with ponzu sauce. served with rice (ideal for 1 person)

Shitake mushroom itame v *

stir fried mix vegetables and shiitake mushroom with ponzu sauce. Served with rice (ideal for 1 person)

Udon with Mixed Veg & Tofu *

White thick Japanese noodles with Mixed Veg & Tofu

Udon with prawn *

fried white noodles with prawn and vegetables in teppanyaki hot plate. ( (ideal for 1 person)

Udon with Beef *

White thick Japanese noodles with beef

Udon with Chicken *

White thick Japanese noodles with chicken

Soba with Prawn *

Brown Buckwheat Noodles with Prawn

Black Noodles with Prawn *

Black Noodles with Prawn

Black Noodles with Mixed Veg & Tofu *

Black Noodles with Mixed Veg & Tofu

Black Noodles with Chicken *

Black Noodles with Chicken

Black Noodles with Beef *

Black Noodles with Beef

Glass Noodles with Mixed Veg and Tofu *

Clear rice vermicelli with Mixed Veg and Tofu

Glass Noodles with Chicken *

Clear rice vermicelli with Chicken

Glass Noodles with Beef *

Clear rice vermicelli with Beef

Glass Noodles with Prawn *

Clear rice vermicelli with Prawn

Soba with Mixed Veg & Tofu *

Brown Buckwheat Noodles with mixed veg and tofu

soba with chicken *

fried egg noodles with chicken and vegetables in teppanyaki hot plate. served with rice ( (ideal for 1 person)

Soba with Beef *

Brown Buckwheat Noodles

Miso Soup with Tofu *

Tori yakimeshi ( chicken) *

chicken, egg fried with vegetables

Gohan *

plain steamed sticky rice with sesame seeds

Buta Yakimeshi ( pork) *

pork, egg and mixed vegetables

Yasai yakimeshi ( veg fried) v *

vegetables fried rice garnished with spring onion and fried crispy garlic

Gyu Yakimeshi ( beef) *

beef, egg and mixed vegetables

Ebi yakimeshi ( prawn) *

shrimp, egg with vegetables fried rice

Miso soup V *

salmon mango tartare ( raw) *

diced salmon, mango, lettuce, wasabi mayo, spicy dynamite sauce

Maguro avocado tartare (raw) *

diced tuna, avocado, lettuce, wasabi mayo, spicy dynamite sauce

Chicken katsu gohan burger *

katsu chicken, lettuce, avocado, tomato, wasabi mayo and dynamite sauce

Maguro katsu gohan burger *

breaded tuna, lettuce, avocado, spring onions and wasabi mayo

Yasai katsu gohan burger *

katsu vegetables, avocado, lettuce, spring onions, sweet soy reduction and dynamite ssauce

Maguro (Tuna) 2pcs *

hand shaped sushi ( sesame reduction, leek)

Hotate(Scallop) 2pcs *

hand shaped sushi (flying fish roe)

Ebi ( cooked prawn) 2pcs *

hand shaped sushi ( spicy crunch)

SEARED BEEF *

sweet soy, spring onion

Unagi (Eel) 2pcs *

hand shaped sushi ( sweet soy reduction, sesame, avocado

Tako (Octopus) (2pcs) *

hand shaped sushi ( sea salt, lemon)

Tai (Red snapper) 2pcs *

hand shaped sushi ( lemon, fish roe)

Tamago (Egg) 2pcs *

hand shaped sushi (sweet soy reduction)

Avocado 2pcs *

hand shaped sushi ( wasabi mayo, spring onion)

Mango ( 2pcs) *

hand shaped sushi ( sriracha)

Cucumber (2pcs) *

hand shaped sushi ( wasabi mayo, spring onion)

Ika (Cuttele fish) 2pcs *

hand shaped sushi ( spring onion, ginger)

Sake (salmon) 2pcs *

yuzu citrus, lemon

Tai (Red Snapper) *

Lemon, fish roe.

Kani (Crab stick) 2 pcs *

Hand shaped sushi ( wasabi mayo)

Spicy tuna & mango *

Hand rolled crispy seaweed cone

Yasai mix with avocado V *

Hand rolled crispy seaweed cone

Salmon, Avocado & Spicy crunch *

Hand rolled crispy seaweed cone

Tofu, Mango, spring onion & spicy crunch V *

Hand rolled crispy seaweed cone

Nigiri moriawase *

salmon, tuna, prawn, crab, egg, avocado ( 1pc each)

Chef's ocean platter *

sashimi salmon 3 slices, tuna 2 slices, sushi salmon 1 pc, tuna 1pc, maki roll chef dynamite 4pcs

Tuna sashimi , White fish sashimi *

5 slices each

Chef's Garden platter *

veg futo maki roll, veggie maki crunchy 4pc, tofu maki 4 pc, avocado nigiri 2pc

Sashimi rose plate *

salmon sashimi, tuna sashimi, white fish sashimi ( 5 slices each)

Beef Wagamama *

Beef cooked in a broth with noodles

Vegeterian Wagamama *

Vegetables cooked in a broth with noodles

mix veg and tofu wagamama *

hearty bowl of hot broth with ramen noodles

Seafood Wagamama *

Seafood cooked in a broth with noodles

Pork Wagamama *

Pork cooked in a broth with noodles

Prawn Wagamama *

Prawns cooked in a broth with noodles

chicken wagamama *

meat or vegetables cooked in a broth with noodles